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Archive for February 25th, 2011

savoury vs. sweet

inspired by ming’s cupcakes (a super simple website of baked treats made with bloody brilliant ingredients like chombord liquer, beets, parsnips and nutella), and, um, food in general, my friend kristen (o’ Kanibal Home) and i decided to have a long overdue bake swap. so, after a long day at work, i came home to whip up [...]

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